Ok, for those of you who requested the tiramisu recipe, here it is, but I don't have it in US measurements.. so you would need to convert this into US one. As for the mascarpone cheese.. when I was in the states, I found it hard to find the cheese in the local supermarkets, I only found it in Publix.
I usually just use a big bowl and put everything in it.. it is much easier that way and taste as great :)
Tiramisu
Ingredients:
200 gr lady fingers or sponge cake
50 gr icing sugar
5 egg yolks
250 gr mascarpone cheese
500 gr thickened cream
Mix together:
2 tbsp instant coffee
hot water to mix with the coffee
about 10 tbsp coffee-liquor (I used Baileys)
Grated dark chocolate or cocoa powder
1. Mix sugar and egg yolks together in a bowl until the egg yolks are thickened
2. Add in the mascarpone cheese and cream
3. Dip the lady fingers / sponge cake into the coffee liquor mixture
4. Arrange the lady fingers/sponge cake (about half) in a big bowl
5. Pour half of the cream and egg mixture into the bowl
6. Repeat step no 4 and 5
7. Sprinkle cocoa powder or grated dark chocolate on it.
8. Keep in the fridge overnight
9. Enjoy! :)
Feel free to ask if you don't get any of the steps..
And for the chocolate cupcakes, I used devil food cake's recipe and baked it in muffin pan. I decorated them using preparend fondant.
I got these new stuffs in the store too:
And these ones only available at Shabby Pickle Designs